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Mastering MEAL for Project Results (Coached Program)
INTRODUCTION TO MEAL
Meeting 1
The What and Why of MEAL (14:28)
MEAL in Action (5:41)
Reflection Task (5:23)
Integrating MEAL into Project Design (8:10)
MEAL during Implementation and Close-out (7:50)
MEAL and Sustainability (9:21)
The Meal Framework (6:27)
Progress Asessment
Discussion on MEAL Concepts
MONITORING
Meeting 2
Understanding Monitoring Systems in MEAL (15:29)
Indicators (9:21)
Data Collection Methods in MEAL (19:32)
Developing a Monitoring Plan (12:50)
Data Collection Tools in Humanitarian and Development Projects (15:09)
Case Study and Practical Exercise (9:06)
Data Management (19:07)
Data Analysis (15:04)
Data Visualisation (8:44)
Case Study - Data Management in Action (7:03)
Case Study - Data Quality and Integrity (7:04)
Data-driven Decision-making (9:41)
Progress Assessment
Discussion on Monitoring in MEAL
EVALUATION
Meeting 3
Types of Evaluation in the Project Lifecycle (15:20)
Evaluation Ethics and Standards (8:15)
Planning and Designing Evaluations (20:09)
Case Studies - Reflection and Application - Evaluation Checklist (17:00)
Steps for Conducting Evaluations (2:51)
Defining Evaluation Questions (4:30)
Selecting Data Collection Methods (6:14)
Selecting Sampling Approaches (13:20)
Data Analysis in Evaluations (7:55)
Linking Data Analysis to MEAL (8:20)
Reporting Evaluation Findings (4:12)
Evaluation in Action - Case Study (9:57)
Progress Assessment
Discussion on Evaluation in MEAL
ACCOUNTABILITY AND LEARNING
Meeting 4
Accountability in MEAL (4:14)
The Cycle of Accountability (7:03)
Understanding Stakeholder Expectations (7:18)
Feedback and Complaint Mechanisms (4:22)
Ensuring Transparency (3:12)
Ensuring Participation (2:54)
Implementing Feedback Mechanisms in Humanitarian Response - A Case Study (7:09)
Progress Assessment
Discussion on Accountability in MEAL
LEARNING
Why Learning Matters in MEAL (6:55)
Learning Frameworks and Approaches (5:48)
Capturing and Sharing Lessons Learned (7:30)
Learning from Evaluations: A Case Study (7:34)
Adaptive Management in MEAL (4:40)
Adaptive Management Techniques (4:27)
Real-time Data and Decision-making (3:56)
Case Study and Reflection (6:39)
Progress Assessment
Discussion on Learning in MEAL
WRAPPING UP
Key Concepts of MEAL (11:07)
Reflection and Action Planning (11:17)
Final Assessment
Practical Application and Case Studies (13:23)
Discussion on MEAL Concepts
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